Peanutty Halloween Cookie Pizza
Total Time: 16 mins
Preparation Time: 16 mins
Ingredients
- 1 (19 ounce) roll pillsbury refrigerated chocolate chip cookie dough
- 1/2 cup creamy peanut butter
- 1 cup orange and black m&m's plain chocolate candy
- 1/2 cup dry roasted peanuts
- 1/4 cup ready-to-serve creamy vanilla frosting (1lb container)
Recipe
- 1 heat oven to 350°f; line 12-inch pizza pan with foil; grease foil with shortening.
- 2 break cookie dough into 2-inch pieces, arrange evenly in pan.
- 3 with floured fingers, press to form crust. bake 16 to 18 minutes or until a deep golden brown. cool 30 minutes.
- 4 use foil to lift crust from pan. carefully remove the foil from crust; place crust on serving platter or tray.
- 5 spread peanut butter over crust. sprinkle with candy and nuts.
- 6 in a small microwavable bowl, microwave frosting uncovered on high for 10-15 seconds or until frosting is thin enough to drizzle.
- 7 transfer to a small resealable food storage bag. cut a small hole in the corner of bag; drizzle over cooked pizza.
- 8 cut into wedges or squares and enjoy!
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