Peanut Brittles

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

• Servings: 2
• 1 cup sugar
• 1 cup roasted peanuts (unsalted)
• 1/2 cup unsalted butter

Recipe

• 1 remove the skin of the roasted peanuts.
• 2 grease a metal plate with little oil and keep aside.
• 3 in a heavy saucepan, add sugar and moist it with 5 tbsp of water.
• 4 cook and keep mixing on a low flame till the sugar turns into a light brown caramel.
• 5 add the peanuts into the caramel and mix them quickly.
• 6 drop in the pat of butter and stir.
• 7 quickly pour the sticky mixture onto the greased plate.
• 8 allow it to cool and set.
• 9 break into small pieces and serve.