P90x Roasted Garlic And Rosemary Sirloin Burgers

Total Time: 25 mins Preparation Time: 20 mins Cook Time: 5 mins

Ingredients

• 1 bulb of garlic, roasted, with papery skin removed
• 1 lb ground sirloin
• 1 zucchini, ends trimmed, coarsely grated
• 2 tablespoons fresh rosemary, chopped
• 1/2 teaspoon salt
• 1/2 teaspoon cracked black pepper
• 4 whole wheat hamburger buns
• 4 slices tomatoes
• 4 leaves lettuce
• 4 slices red onions

Recipe

• 1 preheat grill or broiler.
• 2 combine roasted garlic, sirloin, zucchini, rosemary, salt, and pepper in large bowl.
• 3 mix well to combine.
• 4 shape into 4 equal patties.
• 5 grill or broil (if broiling, use a baking sheet) 5 minutes per side for medium burgers, a bit more or less for well-done or rare.
• 6 arrange burgers, tomato, lettuce, and onion on buns.
• 7 to roast garlic:.
• 8 preheat oven to 400 degrees.
• 9 wrap garlic in foil, place in oven and roast 45 minutes until tender.
• 10 when cool enough to handle, peel away foil and squeeze cloves from papery skin.