Olive And Roasted Pepper Crostini

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• 1 french baguettes or 1 whole grain baguette
• 1/2 cup extra virgin olive oil
• 1 cup kalamata olive, pitted and chopped
• 2 red bell peppers or 2 yellow bell peppers, roasted
• 1 cup asiago cheese, shredded
• fresh parsley, chopped (garnish)
• 1 bunch basil leaves (garnish)

Recipe

• 1 preheat oven to 350°f prepare baking sheet by spraying with nonstick cooking spray.
• 2 slice baguette and brush rounds with olive oil. sprinkle the next 4 ingredients over the rounds and place on prepared baking sheet.
• 3 bake for 10 minutes until the edges of the breads are crunch and the topping is hot.
• 4 garnish with fresh basil leaves.