Mole Sauce (peanut Butter Base)

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

• Servings: 6
• 1 1/2 cups chicken broth
• 2/3 cup tomatoes and green chilies
• 2 tortillas or 1 slice bread
• 2 tablespoons creamy peanut butter
• 1/4 teaspoon ground cloves
• 1/8 teaspoon ground black pepper
• 1/2 teaspoon cinnamon
• 1 teaspoon chili powder
• 1 garlic clove, minced
• 1 oven-roasted deli chicken, shredded

Recipe

• 1 in blender place broth, tomatoes with green chilies, tortillas, and peanut butter.
• 2 cover and blend till smooth. may need to do in two batches.
• 3 turn into pot and bring to boiling. reduce heat and simmer uncovered 15 to 20 minutes or till thickened, stirring offten.
• 4 spoon over chicken.
• 5 bake covered in 350*f oven for 30 or till heated through.