Lemon And Herb Roasted Chicken

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 1/2 cup unsalted butter, softened
• 2 teaspoons fresh rosemary, chopped
• 2 lemons, thinly sliced
• 1 (3 lb) roasting chickens

Recipe

• 1 preheat oven to 400.
• 2 combine sage, rosemary, and butter in a small bowl.
• 3 place butter mixture and lemon slices under skin of breast and in cavity of chicken.
• 4 roast, uncovered for about an hour, until juices run clear.