Ingredients
- 1 tablespoon sesame seeds, roasted lightly
- 1/4 cup onion, chopped roughly
- 2 tablespoons gingerroot, chopped roughly
- 1 1/2 tablespoons miso
- 3/4 cup oil
- 1/2 cup rice vinegar
- 3 -4 teaspoons sugar
- 1 1/2 teaspoons salt
- 1 tablespoon soy sauce
- pepper
Recipe
- 1 using a blender or food processor, blend for 30 seconds.
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