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Thursday, May 21, 2015

Grapefruit And Avocado Salad

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

  • Servings: 4
  • 2 pink grapefruit (i have used the canned grapefruit)
  • 2 tablespoons olive oil
  • 2 tablespoons lime juice
  • 1 firm-ripe avocado, peeled and sliced
  • 12 ounces mixed greens (about 2 quart)
  • 1/3 cup chopped almonds or 1/3 cup roasted salted almond
  • 1/4 cup thinly sliced green onion ( & pale green parts only)
  • salt and pepper

Recipe

  • 1 with a sharp knife, cut peel and outer membrane from grapefruit.
  • 2 working over a strainer set over a bowl, cut between inner membranes and fruit to relase segments into strainer.
  • 3 squeeze juice from membranes into bowl,discard peel and membranes.
  • 4 in a large bowl, combine oil, lime juice and grapefruit juice.
  • 5 add salad greens and mix gently to coat.
  • 6 place in salad bowl or put on plates.
  • 7 top with grapefruit segments, avocado, almonds and green onion.
  • 8 add salt and pepper to taste.

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