Roasted Asparagus With Thyme

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• Servings: 12
• 3 lbs fresh asparagus, trimmed
• 3 tablespoons olive oil
• 2 teaspoons minced fresh thyme or 3/4 teaspoon dried thyme
• 1/2 teaspoon salt
• 1/4 teaspoon pepper

Recipe

• 1 place asparagus in roasting pan lined with heavy duty foil.
• 2 drizzle with oil and toss to coat.
• 3 sprinkle with thyme, salt, and pepper.
• 4 bake uncovered at 425 for 10-15 minutes or until crisp-tender.