Roasted Asparagus With Parmesan

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 1 1/2 lbs asparagus
• 1 tablespoon olive oil
• coarse salt
• ground pepper
• 1/4 cup parmesan cheese, finely grated

Recipe

• 1 preheat oven to 450 degrees f.
• 2 trim and/or peel tough ends from asparagus.
• 3 on a rimmed baking sheet, toss asparagus with olive oil.
• 4 season with salt and pepper.
• 5 arrange asparagus in an even layer on the baking sheet.
• 6 sprinkle with parmesan cheese.
• 7 roast in the oven until asparagus is tender and cheese has melted, about 10 to 15 minutes.
• 8 serve immediately.