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Saturday, March 14, 2015

Oven-roasted Plum Tomatoes

Total Time: 1 hr Preparation Time: 10 mins Cook Time: 50 mins

Ingredients

  • vegetable oil cooking spray
  • 12 large plum tomatoes, halved lengthwise (about 2 1/2 pounds)
  • 1/4 cup extra virgin olive oil
  • pesto sauce
  • chopped olive
  • fresh mozzarella ball (small balls)
  • soft fresh goat cheese

Recipe

  • 1 preheat oven to 400°f spray large rimmed baking sheet with the nonstick spray.
  • 2 remove seeds and juices from tomato halves. arrange tomato halves, cut side up, on prepared sheet; sprinkle lightly with salt and pepper, then drizzle with oil.
  • 3 roast tomatoes until slightly charred and tender, about 50 minutes. cool completely on sheet. spoon desired filling into each.

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