Oven-roasted Plum Tomatoes
Total Time: 1 hr
Preparation Time: 10 mins
Cook Time: 50 mins
Ingredients
- vegetable oil cooking spray
- 12 large plum tomatoes, halved lengthwise (about 2 1/2 pounds)
- 1/4 cup extra virgin olive oil
- pesto sauce
- chopped olive
- fresh mozzarella ball (small balls)
- soft fresh goat cheese
Recipe
- 1 preheat oven to 400°f spray large rimmed baking sheet with the nonstick spray.
- 2 remove seeds and juices from tomato halves. arrange tomato halves, cut side up, on prepared sheet; sprinkle lightly with salt and pepper, then drizzle with oil.
- 3 roast tomatoes until slightly charred and tender, about 50 minutes. cool completely on sheet. spoon desired filling into each.
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