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Friday, March 13, 2015

Oven-roasted Corn On The Cob

Total Time: 30 mins Cook Time: 30 mins

Ingredients

  • Servings: 6
  • 6 ears corn on the cob, in their husks (or however many will fit in your oven.)
  • water, to rinse them

Recipe

  • 1 preheat oven to 350°f.
  • 2 rinse ears.
  • 3 place corn cobs in middle rack in oven.
  • 4 bake for 30 minutes.
  • 5 remove corn cobs. pull back husks and enjoy!

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