Green Chile Eggs

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 2 -3 green chilies, roasted peeled and chopped
• 1 lb low fat grated monterey jack cheese
• 12 eggs
• 1 (16 ounce) container low-fat sour cream

Recipe

• 1 layer the chiles with the grated cheese in a buttered or greased 13 x 9 inch baking dish.
• 2 combine the eggs and sour cream and pour over the top.
• 3 bake for 30 minutes in a 350 degree oven until it puffs like a soufflé.