Double Delight Peanut Butter Cookies

Total Time: 40 mins Preparation Time: 30 mins Cook Time: 10 mins

Ingredients

• 1/4 cup dry roasted peanuts, finely chopped
• 1/4 cup sugar
• 1/2 teaspoon cinnamon
• 1/2 cup creamy peanut butter
• 1/2 cup powdered sugar
• 16 1/2 ounces roll pillsbury refrigerated peanut butter cookie dough, well chilled

Recipe

• 1 heat oven to 375º. in a small bowl mix peanuts, granulated sugar, and cinnamon and set aside.
• 2 in another small bowl, stir peanut butter and powdered sugar until completely blended. shape into 24 1" balls.
• 3 cut roll of cookie dough into 12 slices. cut each slice in half to make 24 pieces. flatten slightly. shape 1 piece around 1 ball, covering completely. repeat with remaining dough and balls.
• 4 roll each ball in peanut mixture, and gently pat onto balls. place balls 2" apart on ungreased cookie sheets.
• 5 spray bottom of drinking glass with nonstick spray and press into remaining peanut mixture. flatten each ball with glass into 1/4" thickness. if any mixture remains press gently into cookies.
• 6 bake 7-12 minutes or until edges are golden brown. cool 1 minute on rack and then completely on cooling racks.
• 7 store tightly covered.