Ravioli And Sausage Lasagna

Total Time: 1 hr 30 mins Preparation Time: 15 mins Cook Time: 1 hr 15 mins

Ingredients

• Servings: 6
• 4 links italian turkey sausage links
• 1 (7 ounce) jar roasted red peppers, drained and coarsely chopped
• 1 tablespoon chopped fresh basil (or 1 t dried basil)
• 1 (26 ounce) jar marinara sauce
• 1 (30 ounce) package frozen large square cheese ravioli, thawed
• 1 cup shredded mozzarella cheese
• 2 tablespoons grated parmesan cheese

Recipe

• 1 heat oven to 350 degrees; you'll need a shallow 2-quart baking dish.
• 2 heat a medium nonstick skillet over medium high heat.
• 3 add sausages and cook, breaking up chunks with a spoon, 5 minutes or until no longer pink.
• 4 remove from heat; stir in roasted red peppers and basil.
• 5 spread 1 cup pasta sauce in baking dish.
• 6 top with a layer of 12 ravioli, the sausage mixture, then the mozzarella cheese.
• 7 top with 1 cup sauce, remaining ravioli and remaining sauce.
• 8 cover with nonstick foil.
• 9 bake on a sheet of foil (to catch any drips) 1 hour or until ravioli are tender when pierced.
• 10 uncover, sprinkle with parmesan cheese and bake 5 minutes until cheese is barely golden.
• 11 let stand 15 minutes before serving.