Pasta With Roasted Chicken Sauce

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 3
• 1 (10 1/2 ounce) can healthy choice cream of roasted chicken soup
• 8 ounces pasta
• 3 tablespoons butter
• 1/2 cup chopped onion
• 1 teaspoon minced garlic
• 1 (4 ounce) can mushroom stems and pieces
• 1/4 cup milk
• 1/2-3/4 cup chicken broth
• 1 tomato, seeded and diced
• salt and pepper

Recipe

• 1 bring a 2 quart pan of water to boil with salt added.
• 2 add pasta shape of your choice.
• 3 in a small saucepan, melt the butter.
• 4 add the minced garlic and chopped onion and cook until the onion is tender.
• 5 add the soup, mushrooms, milk and desired amount of chicken broth to the onion and garlic mixture. cook on low until the mixture is smooth.
• 6 when the pasta is cooked to the desired consistency, drain well, and add the sauce to the pasta. serve in a soup bowl, and top with diced tomatoes for color.