Mini Muffuletta Kabobs
Total Time: 1 hr
Preparation Time: 30 mins
Cook Time: 30 mins
Ingredients
- Servings: 24
- 6 slices smoked ham
- 6 slices provolone cheese
- 6 slices genoa salami
- 24 pepperoncini peppers
- 24 black olives
- 24 spanish olives
- 24 pieces roasted red peppers
- olive oil and vinegar dressing or 1 (8 ounce) bottle italian salad dressing
Recipe
- 1 layer 1 slice each of smoked ham, provolone cheese, and genoa salami; tightly roll up, and slice into 4 equal pieces, repeat procedure 5 times.
- 2 thread 24 (4-inch) wooden skewers with 1 of each: pepperoncini salad pepper, meat-and-cheese roll, 1 ½-inch-long roasted red bell pepper, and pimiento-stuffed spanish olive.
- 3 place in a 13- x-9-inch baking dish.
- 4 pour dressing over skewers, and chill 30 minutes.
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