Oven Roasted Asparagus

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 8
• 3 lbs fresh asparagus
• 2 tablespoons olive oil
• 3 garlic cloves, minced
• 3/4 teaspoon salt
• 1/2 teaspoon fresh ground black pepper
• 1/2 cup slivered almonds, toasted

Recipe

• 1 snap off and discard tough ends of asparagus.
• 2 place asparagus on a lightly greased baking sheet.
• 3 drizzle with oil and sprinkle with garlic, salt, and pepper.
• 4 bake at 350º for 10 minutes or until your desired degree of tenderness.
• 5 transfer to a serving dish and sprinkle with almonds.